16 November, Toyoko
Inn Juso, Osaka
Had a great night
in Dotondori. This is Osaka's answer to the Ginza and Times Square. Not that it
isn't great fun, but it is a long way off either in reality. Aside from the
bright lights, there are the street stalls selling octopus balls, which are not
exactly what we thought they were. What you get is a small bit of octopus,
rolled in a fish-flavoured dough, with mayonnaise on top. Never, mind, we did
again manage to chance upon another great little restaurant and as a bonus, it
was happy hour, so the beer was half price!
17 November, JQ Flt
20, Osaka to Gold Coast
Our flight left at
8:50pm fairly well on schedule, as you would expect, even from an Australian
airline operating in Japan. As it was our last day, we had a late start and
headed off to Kobe, just a 25 minute train ride from Osaka. Kobe was about the
last city in this part of Japan that we had not visited before, so it was more
or less a have-to-do just for the hell of it! As it turned out, it was just
that - a nice enough city, but very much like dozens of other cities we have
visited. Consequently, we were back to Osaka and out to Kansai Airport well
before our flight time. So what else could we do? We just had a few beers and a
last taste of original Japanese food and jumped on the plane. Just 8 hours and
45 minutes to go...........
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